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Carlos Castillo D., Paulina Balboa C., Ximena Raimann T., Rama de Nutrición
508-512
Changing the Quality of Milk of the National Complementary Food Program in Chile, 2009
July 20, 2009
Rinat Ratner G., Samuel Durán A., María Jesús Garrido L., Sebastián Balmaceda H., Eduardo Atalah S.
634-640
Impact of food and nutrition intervention on students in Santiago
December 9, 2013
Clara Denisse Perdomo, Elizabeth Raquel Rodríguez, Héctor Carrasco Magallanes, Hugo Ernesto Flores Navarro, Saira Elvira Matul Pérez, Daniela Moyano
411-421
Impact of a community program for child malnutrition
August 14, 2019
https://doi.org/10.32641/andespediatr.v90i4.901
Barja S., Loyola M., Ortiz C., Araneda Y., Undurraga R.
353-362
An Early Obesity Prevention Program: HaViSa UC (2009 - 2019)
June 19, 2020
https://doi.org/10.32641/andespediatr.v91i3.1548
Tito Pizarro Q., Lorena Rodríguez O., Xenia Benavides M., Eduardo Atalah S.
356-362
Evaluation of acceptability and consumption of a new product from the National Program of Supplementary Nutrition: Mi Sopita
July 8, 2006
Lorena Rodríguez O., Tito Pizarro Q., Xenia Benavides M., Eduardo Atalah S.
376-383
Impact evaluation of a nutritional intervention in Chilean children with malnutrition
July 20, 2007
Tito Pizarro Q.
76-83
Intervención nutricional a través del ciclo vital para la prevención de obesidad y otras enfermedades crónicas no transmisibles
July 20, 2007
Margarita Fernández A., Eduardo Atalah S.
328-333
Evaluation of a programme treating babies with nutritional risk in the Metropolitan Region
June 10, 2001
Ximena Díaz SM., Daniela Neri D., Francisco Moraga M., María Jesús Rebollo G., Sonia Olivares C., Carlos Castillo D.
466-472
Basic food basket, food pyramid and nutritional recommendations for chilean children. A comparative analysis
July 8, 2006
Juliana Kain B., Sonia Olivares C., Marcela Castillo A., Fernando Vio D.
308-318
Validation and application of methods to evaluate educative interventions in obesity in schoolchildren
June 10, 2001
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